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Fresh Pork — Bulk

Pork from our own herd at Plot 12 Sherwood, Kwekwe — $3.60 per kilogram on bulk orders, collected at the farm or delivered to you.

Fresh pork cuts laid out at the Ecomatt butchery — ribs, loin and belly
Fresh pork cuts from the Ecomatt butchery Ecomatt Farm pork bulk selling notice — $3.60 per kg, bulk orders only A mixed herd feeding together

Tap any photo to open it full size. Every picture on this page was taken on the farm.

Butchery

Sold by the kilogram, bulk orders only

The piggery is the heart of Ecomatt Farm, and this is where it ends up — fresh pork, processed here, sold in bulk to households, butcheries, caterers and resellers around Kwekwe.

$3.60 per kg — bulk orders only

What you are buying

  • Fresh pork from pigs raised in our own piggery at Plot 12 Sherwood, Kwekwe.
  • Hygienically processed on the farm, not bought in from elsewhere.
  • Priced at $3.60 per kilogram on bulk orders — this price is for bulk only.
  • Collected at the farm, or delivered on bulk orders (terms and conditions apply).
  • Part of the same butchery line as our chicken and sausages.

On quantities: pork is priced by the kilogram, so the quantity on your quote list is the number of kilograms. Set it there, or leave it at one and tell us the weight and the cuts you want when we confirm — we check what the herd can supply that week before anything is cut.

Your quote list is saved on this device — open your quote list to check it over, or keep adding from the farm shop first. Nothing is paid online; we confirm every bulk order by phone, WhatsApp or email.

Prefer to talk it through? WhatsApp 078 360 5456, call +263 71 474 5653 or email sales@ecomatt.co.zw.

About the meat

Raised here, processed here

We do not buy carcasses in and resell them. The pork you order was born, fed and finished in the pens you can see on this site — which is why we can tell you exactly how it was kept.

A mixed herd feeding together
Our own herd

From our breeding house

Sows farrow on the farm and the litters grow through the nursery and the finishing pens here. Nothing arrives from an outside supplier on its way to the butchery.

Weaners in a clean, dry pen at Ecomatt Farm
Clean pens

Dry bedding, good air, steady feed

Well-built pens and a feeding routine that does not change from week to week are what put condition on a pig. Our pens are swept, dry and ventilated, and the herd is fed on a set line.

Routine disinfection of the pig housing at Ecomatt Farm
Hygiene

Disinfected as a routine

Housing is sprayed and cleaned down on a routine, and the meat is handled hygienically when it is processed. Clean housing is the cheapest medicine on any pig farm.

How ordering works

Four steps, no card needed

The shop on this site builds a quote list, not a checkout. Bulk orders are agreed with a person, because the weight, the cuts and the collection day all need to be settled before we cut anything.

  1. Step 1

    Add fresh pork to your quote list

    Use the button above, or add it from the farm shop along with anything else you need — feed, chicks, seedlings or produce. The list stays on your device until you send it.

  2. Step 2

    Send it to us

    Check the quantities in your quote list, then send it through the contact page, on WhatsApp, or by calling the sales line on 078 360 5456. Tell us roughly how many kilograms you are after.

  3. Step 3

    We confirm weight, cuts and the day

    We check what the herd can supply, agree the cuts with you and work the total out at $3.60 per kilogram. You will know the figure before anything is cut.

  4. Step 4

    Collect it, or let us bring it

    Collect at Plot 12 Sherwood during farm hours, or ask about delivery when we confirm the order. Payment is settled directly with us, not through this website.

    Pigs resting in a clean, shaded pen at Ecomatt Farm Fresh pork cuts ready at the Ecomatt butchery
Delivery & collection

Where to find us, and when

The farm is at Plot 12 Sherwood, Kwekwe. Collections happen at the farm during working hours; delivery is available on bulk orders and is arranged when we confirm your order.

Collecting at the farm

  • Plot 12 Sherwood, Kwekwe, Zimbabwe.
  • Come on the day we agree, so the order is ready and cold when you arrive.
  • Bring the name the order was placed under.
  • Ask at the same time about anything else you need from the farm shop.

Delivery on bulk orders

  • Bulk delivery is available — terms and conditions apply.
  • We agree the place, the day and any delivery charge with you before we load.
  • Call the sales line on +263 71 474 5653 to arrange it.

Farm hours

Day Hours Collections
Monday – Friday 6:00 AM – 6:00 PM Yes, by arrangement
Saturday 6:00 AM – 5:00 PM Yes, by arrangement
Sunday Closed No

Questions about a bulk order, an invoice or a delivery? The FAQ answers what we are asked most often, and the sales desk will take it from there.

More from the farm

Order the rest of the list while you are here

Pork is one line in a bigger operation — butchery, livestock and a farm supply store that sells feed, chicks, seedlings and manure.

Fresh pork cuts from the Ecomatt butchery
Butchery

Butchery & meats

Fresh pork, chicken and sausages from the same butchery line — ask for today's price on anything that is not listed in bulk.

Farrowing pen with a sow and her litter at Ecomatt Farm
Livestock

Livestock & poultry

The piggery, broilers and layers — how the herd and the flocks are bred, housed and fed on the farm.

The Ecomatt pig feeding guide
Farm shop

The farm supply store

Feed, chicks, seedlings and manure, plus the rest of the produce — build one quote list and send it all at once.

Bulk pork days are announced on Facebook

Follow the page to see when stock is ready, what is coming out of the butchery and what is happening in the pens.

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